Friday 26 October 2012

Inter-season travellings, from Mallorca to the UK and beyond... Part 1: Leaving the Island and The North


Furby and I left Mallorca on Wednesday 26th of September, took a ferry over to Barcelona and stayed the night there. We went for a walk the next morning down gorgeous, tree lined avenues and saw the Sagrada Familia church. It was beautiful and I wished we’d had more time to stay and explore the rest of Gaudi's work around Barcelona. But sadly our road trip was calling. Barcelona to Val d’Isere in 9 hours. I like to think that we made it to hour 6 before the cabin fever set in and our grip on reality became slightly tenuous. A road trip with J-lee furby was always bound to be fun but I seriously didn’t anticipate laughing as hard as I did. At one point there was 20 minutes of laughter complete with tears streaming down faces...brilliant! I think it was because I unwittingly burped mid sentence, and it was quite a burp, doesn't sound that funny and I guess you had to be there, but anyway we laughed, and laughed, and eventually had to pull over for a nature wee and then laughed some more. By the time we got to Val the temp had dropped considerably and let me tell you, 3 degrees Celsius is most definitely not flip-flop weather.



A lovely drive (funny too, thanks Hot Tub Technician for the laughs and the stalled Caravelle at customs), round lake Annecy took us to Geneva the next morning and from there we went our separate ways, Edinburgh was my next destination. Couldn't wait to be there and see my friends. NS came up from London too. JM is now expecting and what a change that made to our weekend. What would usually have been a boozy affair; turned into a very relaxed, leisurely, eating extravaganza. Let me give you a couple of tips, if you ever should find yourself in the gorgeous city of Edinburgh; please go to Mimi’s Bakehouse and Cafe Andaluz. The second one is somewhere that we tend to frequent often, but Mimi's was a new one for NS and me. Oh my goodness, this place is amazing! Just go, and if they have it, get a slice of lemon and poppy seed cake, it is divine! We shopped, we ate, we relaxed and we laughed, a lot, as usual. Brilliant start to my inter-season travels.


 

From Edinburgh to Kilmarnock via Glasgow was next on the agenda. Now people may well think it’s a bit crazy to go and stay with someone that you don’t actually know. In all honesty I too would’ve said that’s a bit mental, but I’m super glad I did. I have a Twitter friend, AC, we’ve chatted on Twitter for ages, then it turned out we had a mutual friend RH, how bizarre! So when AC was in Morzine earlier this year I went to meet him and his pals, sadly we only managed a beer together but it was great to finally see a Twitter friend in the real world. So when offered a wee sojourn to the glitzy town of Kilmarnock, how could I refuse?! I imagined that I was one of those glamorous house guests from the 20s/30s and thought nothing of taking up someone’s offer to weekend at their country retreat. I always used to watch Poirot and think how fabulous these people would just take off for a weekend at someone’s house they barely knew and it seemed to always be cocktail hour. Well, it’s always cocktail hour somewhere in the world and that rule applies in Kilmarnock too, happily! The vino tinto flowed along with good conversation! I was made to feel so utterly welcome; it was like catching up with old friends. We had a fabulous dinner at The Jefferson one night, highly recommend this place, divine food and great service. I was shown some cool places around Kilmarnock – yes there are some; don’t raise your eyebrow at the screen in that sarcastic way!! Anyhow, the point is AC and his ‘family’ were so great to me, thank you my dears!


Next I was off to the Midlands, reunited with my furby J-lee for a night of fun and a day of shopping. A mountain of food at Wing Wah, J-lee trying 5 new things (well done!!), pulling over to take a picture of a road sign (Butt Lane, come on, that is funny!) and Primark in Derby. Great fun and can’t wait to see her again in just a week’s time!!!! YAY! In the meantime I get her lovely messages on What’s App that make no sense, honestly it’s good that I know her and generally understand what she’s getting at.

Whilst in Middle Earth one must of course call in to spend a few days with two of the best people on all of the Earth, so it is that I ended up with the Clan Mcleod for a gastronomically amazing time. Every time I come to visit it’s an assault of the culinary kind, I try new things, eat delicious foods and drink amazing wines and whiskies. There is something very satisfying to me to be able to sit and discuss food for hours on end, to share food experiences and the Mcleod Clan always have amazing experiences to share, which I love! Highlights: baked camembert, Bunnahabhain whisky, Derbyshire oatcakes, homemade hollandaise, Omar Allibhoy’s pig cheeks, golfing, Mr. Mcleod being the oracle and knowing everything about everything, two donkeys, some llamas, goats that smell like goats cheese (funny that one?!) and creaky chickens. I’m always sad to leave the Clan Mcleod but I always come back, like a boomerang, whether they like it or not! Who knows, maybe next time I will take that job as a pizza chef at The Bull’s Head in Repton and live in your spare room?! ;) xxx










OK, that was that section. Tune in later for more from my travels around the UK and further afield.

To meat or not to meat....



This is super powerful, at least I think so. I found it on Facebook via Compassion in World Farming http://www.ciwf.org.uk/ they shared it from Animals Australia http://www.animalsaustralia.org/.

I beg of you to watch this and to share it with all those you know. Too many people live in ignorance of the provenance of their food and all too often meat is just seen as that, meat in a packet on a supermarket shelf. That meat was once a part of a beautiful, living creature with every right to a cruelty free existence, just like us. Watch, share, make informed choices.

As for the regular blogging about my tedious little life, I'm working on it and will hopefully have something to post later or tomorrow.

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